Ants on a Log
Ants on a Log – a classic American favorite that is healthy and fun to make and eat!
A yummy snack on any occasion, making Ants on a Log with your kids can be a great way to start a conversation about insects and their jobs, the environment, healthy foods, and more.
Ingredients / Tools
- celery
- peanut butter
- raisins
Preparation
- Spread the peanut butter in the “trough” of the celery
- Add your ants, and enjoy!
Variations
- Use dried cranberries for red ants!
- Use sliced toast, carrots, or anything else that is crunchy and long for your log
Conversation Ideas
- What do you think an ant’s job is?
- How are raisins made?
- Why should we eat lots of fresh fruits and vegetables?
learn more about ants
learn more about raisins
learn more about nutrition at Nutrition.gov
